It wouldn't be summer in Oregon without a bowl of red, ripe strawberries or a luscious dessert of strawberry shortcake.  Oregon strawberries are known world wide for their exceptional taste, deep red color, and intense sweetness.

Strawberries are a good source of vitamin C, fiber, folic acid and potassium. They contain a number of antioxidant compounds that help you stay healthy in a variety of ways. We should all eat 5 servings of fruits and vegetables a day and 1/2 cup of Oregon strawberries a day is a delicious way to begin.

Learn more about Oregon Strawberries
Oregon Strawberry Commission